Cooking in the real world. All things in moderation, including moderation. Recipes using readily available natural and seasonal foods with minimal processing. Easy, efficient, low cost, energy saving, water saving, low fat and low salt techniques.
Tuesday, July 14, 2009
Broccoli with Cheese Sauce
This is probably the most favorite of all broccoli dishes. Even my son that refuses to eat cooked broccoli likes this. The flavor and texture depend on the cheese used. Don’t use a stringy cheese like Mozzarella. You want a cheese that will melt and has good flavor.